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Cooling Incubator LCOI-B15 Catalog

Cooling Incubator LCOI-B15

Cooling Incubator LCOI-B15

Overview

Cooling Incubator LCOI-B15 is a microprocessor PID temperature controlled floor-standing unit with 492 L capacity. It provides accurate and uniform temperature control from 0 to 60°C. Designed with polished 304 stainless steel, mirror polishing finishing chamber, semi-circular arcs at corners for easy cleaning of chamber. Features LCD display to view temperature readings, inner lamp for observation of samples, 03 pcs of space adjustable shelves, CFC Free R134a refrigerant with powerful compressor. Optional printer & RS485 connection offers facility of recoding parameters and temperature variation.

Features

  • - Microprocessor-based PID temperature controller
    R134a refrigerant, imported compressor
    Separate temperature-limiting alarm system for safe usage
    Options are available to connect printer and computer for data recording
    Inner lamp for observation of samples
    3 pcs of adjustable shelves
    4 casters added to corner of the base for easy movement
    Real-time electronic timer from 0 to 5999 minutes
    Sound cooling system with CFC free refrigerant and automatic defrosting system
Specifications
Chamber Volume492 L
Temperature Range0°C to 60°C
Display resolution0.1°C
Temperature stabilityHigh ± 0.5°C, Low ± 1°C
Ambient Temperature5°C to 35°C
Timing Range0 to 5999 mins
RefrigerantR134a CFC free refrigerant
Shelves3 pcs
DisplayLCD
Casters4 moveable casters
Power2100 W
Power Supply220 V, 50Hz
Interior Dimension (W × D × H)670 × 720 × 1020 mm
Exterior Dimension (W × D × H)850 × 1100 × 1930 mm
Packing Dimension (W × D × H)970×1230×2130 mm
WeightGW: 332 kg, NW: 257 kg 
Optional Accessories :

Independent over-temperature alarm system
RS485 Connector
Side through-hole diameter of 25 mm

Applications :

Cooling incubator used in advanced experimental needs ranging from , storage of bio-chemical samples, BOD determination to incubation of micro-organism cultures, preservation of samples, determination of enzymatic activities etc.

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